Bar & Restaurants

The InterContinental Warsaw Hotel has two restaurants, one bar and one cafeteria.

Varied gastronomic offer will meet the expectations of our guests.

 

Platter by Karol Okrasa Restaurant is a place where the famous Chef combines the flavours of traditional Polish products in surprising culinary creations. Delightful menu with a fine glass of selected wine is just the beginning of a culinary travel and wine workshop. A modern edition of the already well-known flavours is recommended by prestigious Michelin restaurant guide.
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DownTown Restaurant & Steakhouse is well known for spectacular breakfast buffet and juicy steaks prepared with passion and attention to the highest quality. Executive Chef Mariusz Jeznach invites for international themed lunch and Sunday Brunch with a live cooking station. The spacious interior with a splendid view on Warsaw city centre and the Palace of Culture and Science provides sense of comfort and luxury.
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Sunday Brunch– join us for a family brunch each Sunday and enjoy a great variety of international dishes carefully prepared by our Chef. Your children will have an opportunity to spend some time playing in our Kid’s Corner, with qualified children’s animator.                                                                   Learn more…

+One Bar is a perfect place for business meetings during the day and an evening aperitif in the relaxing atmosphere and moody music. In a cosy interior you will have an opportunity to indulge yourself in an excellent menu, highly selected spirits and cocktails.
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Wedel Café, situated in the hotel lobby, tempts with hot chocolate and freshly brewed coffee.
It is a perfect place to take a break during the day with a cup of coffee and famous chocolate pralines.
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